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  1. Recipes
  2. Sunday Supper
  3. Cranberry-Ginger Shrub

Cranberry-Ginger Shrub

This lovely fizzy drink is perfect for winter parties!

By Christopher MichelPublished: Nov 4, 2021
Star FillStar FillStar FillStar FillStar Fill
5
1 Rating
Arrow Circle Down IconJump to recipe
cranberryginger shrub
Becky Luigart-Stayner
Yields:
8 - 10 serving(s)
Prep Time:
25 mins
Total Time:
1 hr

Here's a party drink that's adult enough to please the grownups, but without the headache-causing alcohol. It's ideal mixed with just a little club soda on its own—or mixed with a bit of gin for those who prefer to imbibe.

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Ingredients

  • 1 (16-oz.) bag cranberries
  • 1 cup cider vinegar
  • 1/2 cup water
  • 1/2 cup sugar
  • 1 (1 1/2-inch) piece peeled and sliced fresh ginger
  • 2 cinnamon sticks
  • Ice and club soda, for serving

Directions

    1. Step 1Combine cranberries, vinegar, water, sugar, ginger, and cinnamon in a medium saucepan. Bring to a boil over medium-high heat. Reduce heat and simmer until berries start to break down, 10 to 15 minutes; cool completely. Strain through a fine wire- mesh strainer, mashing mixture to release liquid; discard solids and chill. To serve, pour 1 oz. over ice and top with club soda.
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