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  1. Recipes
  2. Southern-Style Green Beans

Southern-Style Green Beans

By Joe RandallPublished: Sep 28, 2010
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Arrow Circle Down IconJump to recipe
butter roasted turkey with giblet pan gravy
Quentin Bacon
Yields:
8 serving(s)
Prep Time:
5 mins
Total Time:
1 hr 50 mins
Cal/Serv:
73

Joe Randall includes these slow-simmered green beans on his Southern-style Thanksgiving menu, which also includes Butter-Roasted Turkey, Cornbread Dressing with Sage and Sausage, and Mom Pan's Creamy Mashed Potatoes.

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Ingredients

  • 3/4 lb. salt-pork fatback
  • 2 1/2 qt. water
  • 3 lb. fresh green beans
  • Kosher salt and freshly ground pepper

Directions

    1. Step 1Cut 3 slits in fatback. In a medium saucepan over high heat, bring water to a boil. Reduce heat to medium-low, add fatback, and simmer, covered, for 1 hour. Stir in beans and cook for 40 to 45 minutes, or until tender. Discard fatback. Season with salt and pepper. Serve hot.
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